
Our story
Bakehouse & Co. began in Tiffany’s home kitchen. She baked macarons and sold them at the farmers market, and that little market table grew into our storefront on Whitney Lane.
Today we’re a family bakery and café. We make crepes, sweet and savory, breakfast sandwiches and scrambles, soups, cakes and a bakery case full of treats, all from scratch.
Whether you live down the street or you’re on your way up to the mountains, we’re so glad you stopped in.
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